(gf) Chicken Bbq Club Salad Recipe
Chopped Romaine lettuce, grilled chicken, oven-roasted tomatoes, and tortilla chips served with Club dressing.
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Wash and chop the Romaine lettuce into bite-sized pieces. Slice the grilled chicken into strips.
- 2
Roast the Tomatoes
If not already roasted, preheat your oven to 400°F (200°C). Slice the tomatoes in half, drizzle with olive oil, and season with salt and pepper. Roast for about 20 minutes or until tender.
- 3
Assemble the Salad
In a large bowl, combine the chopped Romaine lettuce, sliced grilled chicken, and oven-roasted tomatoes. Toss gently to mix.
- 4
Add Tortilla Chips
Sprinkle the tortilla chips over the salad for added crunch.
- 5
Dress the Salad
Drizzle the Club dressing over the salad just before serving. Toss gently to coat the ingredients.
