Tacos Recipe
Three corn tortillas filled with your choice of meat.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Tortillas
Meat Filling
Taco Toppings
Method
Preparing the Meat
- 1
- 2
Season the Meat
Once the beef is cooked through, drain any excess fat. Add the ground cumin, chili powder, garlic powder, salt, and black pepper. Stir well to combine and cook for an additional 2-3 minutes until the spices are fragrant.
Assembling the Tacos
- 3
- 4
Fill the Tortillas
Place a portion of the seasoned ground beef in the center of each tortilla.
- 5
Add Toppings
Top the beef with chopped lettuce, diced tomatoes, shredded cheese, sour cream, and sliced jalapeños according to your preference.
Serving the Tacos
- 6
Serve
Fold the tortillas over the fillings and serve immediately while warm. Enjoy your delicious tacos!