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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Glass
Begin by selecting a rocks glass or a tiki mug to serve your Mai Tai.
- 2
Combine Ingredients
In a cocktail shaker, add 1 cup of white rum, 1 cup of dark rum, 1 tablespoon of orange liqueur, 1 tablespoon of fresh lime juice, 1 tablespoon of orgeat syrup, and 1 tablespoon of simple syrup.
- 3
Add Ice
Fill the shaker with ice cubes (about 1 cup) to chill and dilute the mixture.
- 4
Shake Well
Secure the lid on the shaker and shake vigorously for about 15 seconds until well-chilled.
- 5
Strain into Glass
Strain the mixture into the prepared glass filled with fresh ice.
- 6
Garnish
Garnish with 5 fresh mint leaves and a lime wheel slice for a refreshing touch.
- 7
Serve
Serve immediately and enjoy your refreshing Mai Tai!