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Ingredients
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Wings
Sauces
Method
Preparation of Wings
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
Prepare the Chicken Wings
In a large bowl, combine the chicken wings, olive oil, salt, black pepper, garlic powder, and paprika. Toss until the wings are thoroughly coated.
- 3
Arrange the Wings
Place the coated chicken wings on a baking sheet lined with parchment paper, ensuring they are in a single layer and not touching each other.
Cooking
- 4
Bake the Wings
Bake the wings in the preheated oven for 40-45 minutes, flipping them halfway through, until they are crispy and cooked through.
- 5
Check for Doneness
Ensure that the internal temperature of the wings reaches at least 165°F (74°C).
Saucing
- 6
Choose Your Sauce
Once the wings are cooked, you can either toss them in your choice of sauce or serve the sauce on the side for dipping.
- 7
Serve
Serve the chicken wings hot with your chosen sauces on the side.