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Ingredients
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Baked Potato Ingredients
Method
Baked Potato Directions
- 1
- 2
Season the Potatoes
Rub each potato with olive oil and sprinkle with salt. Make sure to coat them evenly.
- 3
Bake the Potatoes
Place the potatoes directly on the oven rack or on a baking sheet. Bake for about 45-60 minutes, or until the potatoes are tender when pierced with a fork.
- 4
Prepare the Toppings
While the potatoes are baking, chop the scallions and set them aside. Prepare the sour cream in a bowl.
- 5
Serve
Once the potatoes are done, remove them from the oven. Cut a slit down the center of each potato and fluff the insides with a fork. Top with sour cream, chopped scallions, and black pepper to taste.