Arugula & Burrata Mozzarella Recipe
Dried Fig – Pepita – Orange Supreme – Maple Balsamic Vinaigrette
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Salad Base
In a large salad bowl, add the arugula as the base.
- 2
Add Toppings
Slice the burrata mozzarella and arrange it on top of the arugula. Scatter the dried figs, pepitas, and orange supremes over the salad.
- 3
Make the Vinaigrette
In a small bowl, whisk together maple syrup and balsamic vinegar until well combined. Adjust the sweetness and acidity to taste.
- 4
Dress the Salad
Drizzle the maple balsamic vinaigrette over the salad just before serving.
- 5
Serve
Toss gently to combine all ingredients and serve immediately.