Jul 14 2026
RestaurantsLocal Lime : Little RockLl Catering 4939 Recipe

Ll Catering 4939 Recipe

Time1h
Serves4

Make Ll Catering 4939 Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Spices

Garnish

Method

Preparation

  1. 1

    Marinate the Chicken

    In a large bowl, combine olive oil, minced garlic, lemon juice, salt, black pepper, paprika, and dried oregano. Add the chicken breasts and ensure they are fully coated with the marinade. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes.

Cooking

  1. 2

    Grill the Chicken

    Preheat the grill to medium-high heat. Remove the chicken from the marinade and let excess marinade drip off. Grill the chicken for 6-7 minutes on each side or until fully cooked and internal temperature reaches 165°F (74°C).

  2. 3

    Chop the Parsley

    While the chicken is grilling, wash and chop the fresh parsley and set aside.

Serving

  1. 4

    Plate the Dish

    Once the chicken is cooked, remove it from the grill and let it rest for 5 minutes. Slice the chicken breasts and arrange them on a serving platter. Garnish with chopped parsley and lemon wedges.

More from Local Lime : Little Rock