B & B Recipe
Make B & B Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base
Berry Topping
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Mix Dry Ingredients
In a large mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, and salt. Whisk together until well incorporated.
- 3
- 4
Combine Mixtures
Pour the wet ingredients into the dry ingredients. Mix until just combined, being careful not to overmix.
- 5
Prepare the Baking Dish
Grease a 9x13 inch baking dish with cooking spray or butter. Pour the batter into the dish, spreading it evenly.
Baking
- 6
Bake the Base
Bake in the preheated oven for 25-30 minutes or until a toothpick inserted in the center comes out clean.
- 7
Cool
Once baked, remove from the oven and let it cool in the baking dish for about 10 minutes, then transfer to a wire rack to cool completely.
Berry Topping Preparation
- 8
Prepare the Berries
While the base is cooling, rinse the blueberries and strawberries. Remove the stems from the strawberries and slice them into quarters.
- 9
- 10
Add Mint
Chop the mint leaves and sprinkle them over the berry mixture. Toss gently again.
Serving
- 11
Assemble and Serve
Once the base has cooled completely, cut it into squares. Serve topped with the berry mixture. Enjoy your B & B!