Pina Colada Recipe
Rum, coconut cream, and pineapple juice.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Ingredients
Gather all the ingredients including white rum, coconut cream, pineapple juice, crushed ice, and garnishes.
- 2
Blend the Ingredients
In a blender, combine the white rum, coconut cream, and pineapple juice. Add the crushed ice.
- 3
Blend Until Smooth
Blend the mixture on high speed until it reaches a smooth and creamy consistency.
- 4
Serve the Cocktail
Pour the blended Pina Colada into a chilled glass.
- 5
Garnish
Garnish the cocktail with a slice of fresh pineapple and a maraschino cherry on top.