Pineapple Mojito Recipe
Make Pineapple Mojito Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Mojito Base
Method
Preparation
- 1
Muddle the Mint
In a sturdy glass or cocktail shaker, add the fresh mint leaves and granulated sugar. Using a muddler or the back of a spoon, press down on the mint leaves gently to release their oils and flavor into the sugar. Be careful not to shred the leaves, just bruise them.
- 2
Add the Juices
Pour in the fresh lime juice and pineapple juice into the muddled mint and sugar mixture. Stir gently to combine the ingredients.
- 3
Mix in the Rum
Add the white rum to the glass and stir again to blend all the flavors together.
- 4
- 5
Garnish
Add a fresh pineapple slice on the rim of the glass as a garnish. You can also add a few extra mint leaves for decoration.