Cowboy Beans Recipe
$4 Small - $8 Medium - $12 Large
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Beans
Rinse and soak the dried pinto beans in water overnight or for at least 6-8 hours. Drain and set aside.
- 2
Cook the Bacon
In a large pot or Dutch oven, cook the bacon over medium heat until crispy. Remove bacon and crumble it once cooled, leaving the bacon grease in the pot.
- 3
- 4
Combine Ingredients
Add the soaked beans, diced tomatoes, BBQ sauce, brown sugar, ground black pepper, and crumbled bacon to the pot. Stir to combine.
- 5
Add Water
Pour in the water, ensure all ingredients are covered, and bring to a boil.
- 6
Simmer
Reduce the heat to low, cover, and let simmer for 1.5 to 2 hours, or until the beans are tender. Stir occasionally and add more water if necessary.
- 7
Season and Serve
Season with salt to taste. Serve hot as a side dish or main course.