Jul 14 2026
RestaurantsLight House BistroMoscow Mule Recipe

Moscow Mule Recipe

Inspired by Light House Bistro
Time10m
Serves1

vodka, ginger beer, lime juice

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Ingredients

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Main Ingredients

Method

Preparation

  1. 1

    Prepare Your Glass

    Start by selecting a copper mug or a highball glass. This is traditional for a Moscow Mule and helps keep the drink cold.

  2. 2

    Add Ice

    Fill the glass with ice cubes to the top, ensuring a chilled drink.

  3. 3

    Pour Vodka

    Measure 2 ounces of vodka and pour it over the ice in the glass.

  4. 4

    Add Lime Juice

    Squeeze fresh lime juice into the glass, ensuring you have about 1 ounce. This adds a citrusy punch to your drink.

  5. 5

    Top with Ginger Beer

    Pour 4 ounces of ginger beer over the vodka and lime juice mixture, filling the glass.

  6. 6

    Garnish

    Garnish your Moscow Mule with a lime wedge and a few mint leaves for added flavor and a refreshing touch.

  7. 7

    Stir and Serve

    Gently stir the drink with a straw or a spoon to mix the ingredients together. Enjoy your refreshing Moscow Mule!

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