GRILLED FRISEE WITH LEMON & GARLIC (GF) recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsLidia’sGrilled Frisee With Lemon & Garlic (gf) Recipe

Grilled Frisee With Lemon & Garlic (gf) Recipe

Inspired by Lidia’s
Time20m
Serves4

Enjoy our Grilled Frisee tossed with zesty lemon and aromatic garlic for a fresh and flavorful gluten-free dish.

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Ingredients

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Grilled Frisée Salad

Method

Preparation Steps

  1. 1

    Prepare the Frisée

    Rinse the frisée lettuce under cold water and pat dry with a clean kitchen towel.

  2. 2

    Make the Dressing

    In a small bowl, whisk together olive oil, minced garlic, juice from the lemon, salt, and black pepper.

  3. 3

    Grill the Frisée

    Preheat the grill to medium heat. Cut the frisée head in half lengthwise. Brush the cut sides with some of the dressing. Place the frisée cut-side down on the grill and cook for about 2-3 minutes until charred.

  4. 4

    Serve

    Remove from the grill, drizzle with remaining dressing, and sprinkle with Parmesan cheese if using. Serve warm.

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