The Tropics Recipe
Mango puree, pineapple, sprite & cherry.
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Ingredients
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Fruits
Beverages
Method
Preparation
- 1
Prepare the Mango Puree
If using fresh mango, peel and chop the mango. Blend the chopped mango in a blender until smooth to create 1 cup of mango puree. If using store-bought puree, measure 1 cup.
- 2
Prepare the Pineapple
If using fresh pineapple, peel, core, and chop the pineapple into bite-sized chunks. Measure out 1 cup of pineapple chunks. If using canned pineapple, drain and measure the chunks.
Assembly
- 3
Combine Ingredients
In a large glass or pitcher, combine 1 cup of mango puree, 1 cup of pineapple chunks, and 1 cup of Sprite.
- 4
Garnish
Stir gently to mix the ingredients. Top the drink with 4 maraschino cherries for garnish.
Serving
- 5
Serve Chilled
Pour the mixture into glasses filled with ice if desired. Serve immediately and enjoy your tropical drink!