Jul 14 2026
Honey Mustard Salmon Salad Recipe
Inspired by Leo's Seafood Restaurant & Bar
Time20m
Serves4
fresh spinach, mushrooms, mandarin oranges, red onion, candied pecans, honey mustard dressing
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Ingredients
Method
Preparation
- 1
Prepare the Dressing
In a small bowl, whisk together honey, Dijon mustard, olive oil, apple cider vinegar, salt, and black pepper until well combined. Set aside.
- 2
Assemble the Salad
In a large salad bowl, combine fresh spinach, sliced mushrooms, mandarin oranges, thinly sliced red onion, and candied pecans.
- 3
- 4
Serve
Serve immediately as a refreshing salad or as a side dish to your favorite protein.
