Colossal Shrimp Cocktail Recipe

Time30m

Serves4

cocktail sauce & horseradish

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Ingredients

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1
Prepare the Poaching Liquid
In a large pot, combine water, lemon halves, bay leaves, and Old Bay seasoning. Bring to a boil over medium-high heat.
2
Poach the Shrimp
Once boiling, add the colossal shrimp to the pot. Cook for 2-3 minutes until the shrimp are pink and opaque. Do not overcook.
3
Chill the Shrimp
Remove the shrimp from the pot and transfer them to a bowl of ice water to stop the cooking process. Let them chill for about 5 minutes.
4
Prepare Cocktail Sauce
In a separate bowl, mix together your desired amount of cocktail sauce and horseradish to taste.
5
Serve
Arrange the chilled shrimp on a platter and serve with cocktail sauce on the side.