Assorted Poppi Prebiotic Sodas Recipe

Chill and prepare glassware

Chill your Poppi bottles and sparkling water in the refrigerator for at least 1 hour prior to serving. Place glasses or cups in the refrigerator or fill with a few ice cubes so they stay cold while assembling.

If using honey syrup: mix equal parts honey and hot water until combined. Let cool fully before using. Keep syrups on hand for guests who want extra sweetness.

Standard single-serving pop (straight)

Open one chilled Poppi bottle (choose any flavor). Pour over a glass filled halfway with ice cubes. Add a single mint sprig and a thin slice of lemon or lime to complement the flavor. Serve immediately.

Light spritz (diluted)

Fill a glass with ice (about 1 cup). Pour 180 ml (3/4 cup) of Poppi prebiotic soda into the glass, then top with 120 ml (1/2 cup) sparkling water or club soda for a lighter sip. Gently stir once. Garnish with a citrus slice and 1–2 raspberries.

Fruit & herb infused pitcher (serves 6)

In the large pitcher or beverage dispenser, add 8 cups of ice and 12–15 thin citrus slices (lemons, limes, oranges). Add 12 fresh raspberries and the hulled, sliced strawberries. Lightly bruise the mint sprigs and basil leaves with your fingers to release aromatics, then add to the pitcher. Pour in all 6 bottles of assorted Poppi (approx. 6 x 12 oz bottles) and the 500 ml club soda. Stir gently to combine. Taste and, if desired, add up to 120 ml honey syrup or 60 ml agave for extra sweetness. Add a few thin slices of fresh ginger if you want a spicy note. Serve into chilled glasses, making sure each glass gets a mix of fruit and herbs.

Non-alcoholic mocktail variation

For a layered mocktail, muddle 3 raspberries with 10–15 ml of honey syrup or agave in the bottom of a glass. Add ice, pour 150 ml Poppi soda, then top with 50 ml sparkling water. Garnish with a basil leaf and a thin lime wheel.

Provide additional garnishes and sweeteners on the side so guests can customize: extra mint sprigs, basil leaves, extra citrus slices, raspberries, strawberries, honey syrup, agave, and ginger slices.

Keep extra bottles of Poppi chilled and replace pitcher contents as needed. Discard any pitcher mixture after 6–8 hours for freshness.