Veg Gf Lentil Soup Recipe

Cooking Instructions

1. 1

   Prepare the Vegetables

   Peel and chop the carrots and onion. Mince the garlic cloves.

2. 2

   Sauté the Aromatics

   In a large pot, heat the olive oil over medium heat. Add the chopped onion, minced garlic, and carrots. Sauté for about 5-7 minutes until the onions are translucent and the carrots start to soften.

3. 3

   Add the Spices

   Stir in the cumin, turmeric, salt, and black pepper. Cook for another minute until fragrant.

4. 4

   Combine the Lentils and Broth

   Add the red lentils, vegetable broth, and bay leaf to the pot. Stir well to combine.

5. 5

   Simmer the Soup

   Bring the mixture to a boil, then reduce the heat to low. Cover and let it simmer for about 25-30 minutes, or until the lentils are soft and the soup has thickened.

6. 6

   Finish and Serve

   Remove the bay leaf. Stir in the fresh parsley. Adjust seasoning with salt and pepper to taste. Serve hot.