Mediterranean Salad Recipe
Recipe information
Make Mediterranean Salad in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Salad Base
Toppings
Dressing
Salad Preparation
1. Prepare Salad Base
In a large mixing bowl, combine the mixed greens, halved cherry tomatoes, diced cucumber, thinly sliced red onion, and diced bell pepper. Toss gently to mix.
2. Add Toppings
Sprinkle the feta cheese, Kalamata olives, and chickpeas over the salad base. Toss again gently to combine without breaking the feta.
Dressing Preparation
3. Make the Dressing
In a small bowl, whisk together the olive oil, lemon juice, Dijon mustard, minced garlic, salt, and black pepper until well combined.
4. Dress the Salad
Drizzle the dressing over the salad and toss gently to coat all the ingredients evenly.
Serving
5. Serve
Divide the salad into serving bowls or plates. Enjoy immediately or chill in the refrigerator for up to 30 minutes before serving.
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