Gyro Wrap Recipe
Lettuce, tomatoes, onion, garlic sauce, tzatziki sauce
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Ingredients
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Wrap Ingredients
Sauces
Method
Preparation
- 1
Prepare the Vegetables
Wash and chop the lettuce into bite-sized pieces. Dice the tomatoes and finely slice the red onion.
- 2
Warm the Pita Bread
In a skillet or microwave, warm the pita bread for about 1-2 minutes until soft and pliable.
Assembly
- 3
Assemble the Wraps
Lay a piece of warmed pita bread on a flat surface. Start by spreading 1 tablespoon of garlic sauce in the center of the pita.
- 4
Add the Fillings
Next, add a handful of chopped lettuce, followed by diced tomatoes and sliced red onions. Drizzle 1 tablespoon of tzatziki sauce over the top.
- 5
Wrap it Up
Fold the sides of the pita towards the center, then roll it up from the bottom to enclose the filling. Repeat for the remaining pita.