Jul 14 2026
Restaurants›Laziza Mediterranean Grill - Augusta›Grilled Pita Recipe

Grilled Pita Recipe

Inspired by Laziza Mediterranean Grill - Augusta
Time15m
Serves4

Make Grilled Pita Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Pita Bread

Olive Oil Mixture

Toppings (optional)

Method

Preparing the Olive Oil Mixture

  1. 1

    Mix the Ingredients

    In a small bowl, combine the olive oil, garlic powder, dried oregano, salt, and black pepper. Whisk together until the mixture is well blended.

Grilling the Pita

  1. 2

    Preheat the Grill

    Preheat your grill to medium-high heat (about 375°F or 190°C).

  2. 3

    Brush the Pita

    Take each pita bread and lightly brush both sides with the olive oil mixture using a pastry brush.

  3. 4

    Grill the Pita

    Place the brushed pita breads on the grill. Grill for about 2-3 minutes on each side or until they are warm and have nice grill marks. Avoid overcooking to prevent them from becoming too crispy.

Serving

  1. 5

    Add Toppings

    Once grilled, remove the pita from the grill. Optionally, top with crumbled feta cheese, halved cherry tomatoes, diced cucumber, and chopped fresh parsley.

  2. 6

    Serve Warm

    Serve the grilled pita warm with your choice of toppings or alongside dips like hummus or tzatziki.

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