Greek Salad Bowl Recipe
Make Greek Salad Bowl Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Method
Salad Preparation
- 1
Prepare the Vegetables
Wash the cucumber, cherry tomatoes, and parsley thoroughly under cold running water. Chop the cucumber into bite-sized pieces, halve the cherry tomatoes, and finely chop the red onion and parsley.
- 2
Combine the Salad Ingredients
In a large mixing bowl, combine the chopped cucumber, cherry tomatoes, red onion, Kalamata olives, and parsley.
- 3
Add Feta Cheese
Crumble the feta cheese over the salad mixture, ensuring it's evenly distributed.
- 4
Prepare the Dressing
In a small bowl, whisk together the olive oil, red wine vinegar, dried oregano, salt, and black pepper until well combined.
- 5
Dress the Salad
Drizzle the dressing over the salad ingredients in the large bowl, and toss gently to combine all ingredients evenly.
- 6
Taste and Adjust
Taste the salad and adjust the seasoning with additional salt and pepper if needed.
- 7
Serve
Serve the Greek Salad Bowl immediately, garnished with extra parsley if desired.