Chicken Kebab Recipe
Make Chicken Kebab Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation Instructions
- 1
Prepare the Marinade
In a bowl, combine olive oil, minced garlic, lemon juice, ground cumin, paprika, salt, and black pepper. Mix well to form a marinade.
- 2
Marinate the Chicken
Cut the chicken breast into 1-inch cubes and add them to the marinade. Toss to coat the chicken evenly and let it marinate for at least 30 minutes in the refrigerator.
- 3
Prepare the Vegetables
While the chicken is marinating, chop the bell peppers and red onion into 1-inch pieces. Set aside.
- 4
Assemble the Kebabs
Soak the skewers in water for 15 minutes to prevent burning. Thread marinated chicken cubes, bell peppers, and red onion onto the skewers, alternating between the chicken and vegetables.
- 5
Cook the Kebabs
Preheat a grill or grill pan over medium-high heat. Grill the kebabs for 15-20 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
- 6
Serve
Remove the kebabs from the grill and let them rest for a few minutes. Serve hot with your choice of dipping sauce or side.