RestaurantsLATHA57 Chocolate Brigadeiro Recipe

57 Chocolate Brigadeiro Recipe

Inspired by LATHA
Time30m
Serves12

coconut besitos, avocado, sorrel

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Ingredients

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Brigadeiro Mixture

Method

Preparation of Brigadeiro

1

Making the Brigadeiro

In a medium saucepan, combine the sweetened condensed milk, cocoa powder, and unsalted butter. Cook over medium heat, stirring continuously, until the mixture thickens and pulls away from the sides of the pan (about 10-15 minutes).

2

Cooling the Mixture

Once thickened, remove from heat and let it cool slightly before handling.

3

Forming the Brigadeiros

Grease your hands with a little butter, then scoop out small portions of the chocolate mixture and roll them into balls about the size of a cherry.

4

Coating with Coconut

Roll each brigadeiro in the grated coconut until well-coated. Place them on a serving plate.

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