Taco Salad Recipe
Hardy homemade chili over crisp romaine lettuce topped with jack cheddar cheese, fresh pico de gallo, and black olives served with our chipotle ranch dressing garnished with fresh tortilla chips
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Chili
In a large pot, prepare your homemade chili according to your favorite recipe, ensuring it is hearty and flavorful. Let it simmer while you prepare the rest of the salad.
- 2
Prepare the Salad Base
Wash and chop the romaine lettuce into bite-sized pieces. Place it into a large serving bowl.
- 3
Layer the Ingredients
Once the chili is ready, ladle it over the romaine lettuce, ensuring it is evenly distributed.
- 4
Add Toppings
Sprinkle the jack cheese and cheddar cheese over the chili. Then, add the pico de gallo and sliced black olives on top.
- 5
Serve with Dressing
Drizzle with chipotle ranch dressing and garnish with tortilla chips on the side or on top.
