Fried Mushroom Sandwich Recipe
Fried smoked oyster mushrooms, green garlic ranch, butter lettuce and celery on a toasted Union Special brioche bun
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Ingredients
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Fried Mushroom Sandwich Ingredients
Method
Directions to Prepare Fried Mushroom Sandwich
- 1
Prepare the Green Garlic Ranch
In a bowl, mix the mayonnaise with chopped green garlic. Season with salt and pepper to taste. Set aside.
- 2
Prepare the Mushrooms
Clean the smoked oyster mushrooms and pat them dry. In a bowl, combine flour, cornstarch, salt, and black pepper. Dredge the mushrooms in the flour mixture until well coated.
- 3
- 4
Assemble the Sandwich
Toast the brioche buns until golden. On the bottom half of each bun, spread a generous amount of green garlic ranch. Layer with fried mushrooms, butter lettuce leaves, and sliced celery. Top with the other half of the bun.
- 5
Serve
Serve the fried mushroom sandwiches warm and enjoy!