Jul 17 2026
Restaurants›Lakewood Social›Breakfast Sandwich Recipe

Breakfast Sandwich Recipe

Inspired by Lakewood Social
Time20m
Serves2

The Old North Meats breakfast sandwich with a fried egg, three cheese blend, arugula, pickled red onions, garlic aioli and sesame chili rosemary seasoning on a Union Special brioche bun.

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Ingredients

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Breakfast Sandwich Ingredients

Method

Preparation Directions

  1. 1

    Prepare Ingredients

    Gather all ingredients. If not already prepared, pickle the red onions by soaking them in vinegar and water for at least 30 minutes. Preheat a skillet over medium heat.

  2. 2

    Fry Eggs

    Crack the eggs into the skillet and cook to your desired doneness, seasoning with salt and pepper. For a runny yolk, cook for about 3-4 minutes.

  3. 3

    Toast Brioche Buns

    While the eggs are cooking, slice the brioche buns in half and toast them in a separate skillet or toaster until golden brown.

  4. 4

    Assemble Sandwich

    Spread garlic aioli on the bottom half of each toasted brioche bun. Layer arugula, cooked egg, three cheese blend, and pickled red onions. Sprinkle sesame chili rosemary seasoning on top.

  5. 5

    Finish Sandwich

    Close the sandwich with the top half of the brioche bun and serve immediately.

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