RestaurantsLake & Irving Restaurant & BarUptown Minneapolis Recipe

Uptown Minneapolis Recipe

Time1h
Serves8

Make Uptown Minneapolis Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with UPTOWN MINNEAPOLIS

Selected to serve

JOEY Maker's Mark Peach Reserve

Try our signature Maker's Mark JOEY Reserve ‘Peach Brûlée’ Bourbon in the Peach Bourbon Tea, or reimagine a classic Old Fashioned with a JOEY Reserve upgrade.

sweet · fruity · rich

Open pairing →

Ingredients

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Base

Filling

Topping

Method

Base Preparation

1

Mix Dry Ingredients

In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.

2

Combine Wet Ingredients

In another bowl, mix the whole milk, melted unsalted butter, large eggs, and vanilla extract until combined.

3

Combine Mixtures

Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix; it’s okay if there are a few lumps.

Filling Preparation

4

Prepare the Filling

Gently fold in the fresh blueberries, lemon zest, and cinnamon into the batter until evenly distributed.

Baking

5

Preheat the Oven

Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking dish.

6

Pour the Batter

Pour the prepared batter into the greased baking dish, spreading it evenly.

7

Bake

Bake in the preheated oven for 25-30 minutes or until a toothpick inserted in the center comes out clean.

8

Cool

Remove from the oven and allow to cool for 10 minutes in the baking dish before transferring to a wire rack.

Topping Preparation

9

Prepare the Topping

Once cooled, dust the top with powdered sugar and garnish with fresh mint leaves.

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