Scoop Of Sebastian Joe's Ice Cream Recipe
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Ingredients
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Base Ingredients
Flavor Add-ins
Method
Ice Cream Base Preparation
- 1
Mix the Base Ingredients
In a mixing bowl, combine the whole milk, heavy cream, granulated sugar, vanilla extract, and a pinch of salt. Whisk until the sugar is completely dissolved.
- 2
Chill the Mixture
Cover the bowl with plastic wrap and refrigerate for at least 1 hour to chill the mixture thoroughly.
Flavoring the Ice Cream
- 3
Choose Your Flavor Add-ins
Decide on which add-ins you would like to use for your ice cream. Options include chocolate chips, crushed Oreos, fresh strawberries, or peanut butter.
- 4
Incorporate Flavor Add-ins
Once the base mixture is chilled, stir in your chosen add-ins into the ice cream base until evenly distributed.
Churning and Freezing
- 5
Churn the Ice Cream
Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions, typically for about 20-25 minutes until it reaches soft-serve consistency.
- 6
Freeze the Ice Cream
Transfer the churned ice cream into an airtight container. Freeze for at least 4 hours or until firm.
