Piña Colada Recipe

Time10m

Serves1

Creamy cocktail with rum, coconut, and pineapple.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Blend the Ingredients
In a blender, combine the white rum, coconut cream, pineapple juice, and fresh pineapple chunks.
2
Blend Until Smooth
Blend the mixture on high speed for about 30 seconds or until smooth and creamy.

3
Prepare the Glass
Pour the blended mixture into a chilled glass.
4
Garnish
Garnish with a wedge of pineapple, a maraschino cherry, and a sprinkle of shredded coconut on top.
5
Serve
Serve immediately with a straw and enjoy your refreshing Piña Colada!