Cheese Board Recipe
ever-changing selection of four artisan cheeses paired with our house-made condiments, seasonal jam, lavender-spiced marcona almonds*, honeycomb, crackers, crostini
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Ingredients
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Cheeses
House-Made Condiments
Nuts and Sweets
Crackers and Crostini
Method
Cheese Preparation
- 1
Select and Cut Cheeses
Choose four artisan cheeses. Cut the Brie and Goat cheese into wedges and the Aged Cheddar and Blue cheese into cubes. Arrange them on a large cheese board.
Condiment Preparation
- 2
Prepare House-Made Condiments
In small bowls, serve the fig jam, spicy honey, and herbed cream cheese spread. Place them around the cheese on the board.
Nuts and Sweets Preparation
- 3
Arrange Nuts and Honeycomb
Scatter the lavender-spiced Marcona almonds and honeycomb around the cheeses and condiments on the board.
Crackers and Crostini Arrangement
- 4
Add Crackers and Crostini
Place the assorted crackers and crostini in a decorative manner on the cheese board, ensuring they are easily accessible for guests.
