Non-alcoholic Amaro Cocktail Recipe
Make Non-alcoholic Amaro Cocktail Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail Base
Bitters Infusion
Garnish
Method
Cocktail Preparation
- 1
Combine Base Ingredients
In a shaker, combine the cold brew coffee, coconut water, lemon juice, and maple syrup. Fill the shaker with ice.
- 2
Shake the Mixture
Secure the lid on the shaker and shake vigorously for about 15 seconds until well chilled and combined.
Bitters Addition
- 3
Add Bitters
Open the shaker and add the Angostura bitters and orange bitters to the mixture. Replace the lid and gently shake for another 5 seconds to incorporate the bitters.
Serving
- 4
Strain and Serve
Strain the cocktail mixture into a chilled glass filled with ice.
- 5
Garnish
Garnish with a strip of orange peel and fresh mint leaves. Serve immediately.