Espresso Martini Recipe
A blend of coffee and vodka.
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
- 1
Brew Espresso
Brew a fresh shot of espresso using your preferred method (espresso machine, AeroPress, etc.). Allow it to cool slightly.
- 2
Mix Ingredients
In a cocktail shaker, combine the shot of espresso, vodka, coffee liqueur, and simple syrup.
- 3
Shake
Fill the shaker with ice, secure the lid, and shake vigorously for about 15-20 seconds until well chilled and frothy.
- 4
Strain
Strain the mixture into a chilled martini glass. You can use a fine mesh strainer to achieve a smoother finish.
- 5
Garnish
Place three coffee beans on the surface of the drink for garnish.