Jul 14 2026
RestaurantsLa Casa Pasta RestaurantEuro Cappuccino Recipe

Euro Cappuccino Recipe

Time10m
Serves1

Chambord & Frangelico

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Ingredients

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Cappuccino Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Espresso

    Brew a shot of espresso using your preferred method (espresso machine, stovetop, etc.). Pour the espresso into a large cup.

  2. 2

    Mix in the Liqueurs

    Add the Chambord and Frangelico to the espresso. Stir gently to combine.

  3. 3

    Add Steamed Milk

    Carefully pour the steamed milk over the espresso and liqueur mixture, allowing it to create a frothy layer on top.

  4. 4

    Garnish

    Sprinkle cocoa powder or chocolate shavings on top for garnish. Add sugar to taste if desired.

  5. 5

    Serve

    Serve immediately and enjoy your Euro Cappuccino!

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