Jun 08 2026
RestaurantsKnife and Fork InnCyanara! Recipe

Cyanara! Recipe

Inspired by Knife and Fork Inn
Time10m
Serves1

Bulleit Bourbon, Cynar Amaro, Wild Elderflower Liqueur, Lemon

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Ingredients

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Cocktail Ingredients

Method

Cocktail Preparation

  1. 1

    Prepare the Glass

    Chill a cocktail glass by filling it with ice water. Set aside while you mix the drink.

  2. 2

    Mix the Ingredients

    In a cocktail shaker, combine the Bulleit Bourbon, Cynar Amaro, Wild Elderflower Liqueur, and fresh lemon juice.

  3. 3

    Shake

    Add ice to the shaker and shake vigorously for about 15-20 seconds until well chilled.

  4. 4

    Strain

    Empty the ice water from the cocktail glass and strain the mixture into the chilled glass.

  5. 5

    Garnish

    Garnish with a twist of lemon peel on the rim of the glass.

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