'23 Honig, California Recipe
Make '23 Honig, California Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation Instructions
- 1
Prepare the Lemonade
Juice the lemons and set the juice aside. You should have about 1/2 cup of lemon juice.
- 2
Make the Honey Syrup
In a small saucepan, combine honey and 1/2 cup of water. Heat over low heat, stirring until the honey is dissolved. Remove from heat and let cool.
- 3
Prepare the Ginger
Peel and slice the ginger root into thin pieces.
- 4
Combine Ingredients
In a large pitcher, combine the honey syrup, lemon juice, ginger slices, and mint leaves. Muddle the mint leaves slightly to release their flavor.
- 5
Add Sparkling Water
Pour in the sparkling water and stir gently to combine.
- 6
Serve
Fill glasses with ice cubes, pour the honey lemonade over the ice, and garnish with additional mint leaves if desired.