Hand Brewed Recipe
Indulge in our Hand Brewed coffee, meticulously crafted from the finest, ethically sourced beans. Each cup is brewed to perfection, highlighting the rich flavors and aromatic notes that dance on your palate. Experience the art of coffee-making as our skilled baristas pour their passion into every brew, ensuring a delightful experience that awakens your senses and fuels your day.
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Ingredients
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Coffee Ingredients
Method
Brewing Instructions
- 1
Prepare the Equipment
Begin by boiling the filtered water in a kettle. Make sure your brewing equipment, such as a French press or pour-over dripper, is clean and ready for use.
- 2
Add Coffee Grounds
Place the coarsely ground coffee into the brewing vessel. Use 4 tablespoons of coffee for every 500 ml of water for optimal flavor.
- 3
Pour Water
Once the water reaches a boiling point, let it cool for about 30 seconds. Then slowly pour the hot water over the coffee grounds, ensuring all grounds are saturated.
- 4
Steep
Allow the coffee to steep for 4-5 minutes, depending on your taste preference. For a stronger brew, let it steep a little longer.
- 5
Finish and Serve
If using a French press, slowly press down the plunger to separate the coffee grounds from the brewed coffee. If using a pour-over, simply let the coffee drip through. Pour the brewed coffee into a cup and add milk or cream and sugar if desired.
