Name: Kitchen + Kocktails By Kevin Kelley - Dallas N-a-the-gold-fashioned Recipe
Cook time: 10 min
Total time: 10 min
Yield: 1 servings
Cuisine: American
Ingredients: 2 oz Bourbon or Rye Whiskey; 1 tsp Simple Syrup; 2 dashes Angostura Bitters; 1 slice Orange Peel; 1 piece Maraschino Cherry; 3 to taste Ice Cubes

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

OLD FASHIONED

Vida Mezcal, Domaine de Canton, ginger shrub, simple syrup, lemon juice; on the rock, stemmed

GOLDEN EMBERS

Join us for Happy Hour, where delightful drinks and tasty bites come together to elevate your evening with friends.

Happy Hour

Indulge in our n-a-the-gold-fashioned, a luxurious twist on the classic cocktail. Crafted with premium aged bourbon, a hint of aromatic bitters, and a touch of organic cane sugar, this drink is elegantly stirred and finished with a twist of orange and a maraschino cherry. Each sip offers a rich depth of flavor, making it the perfect companion for a sophisticated evening or a relaxed gathering with friends.

In a mixing glass, combine the bourbon or rye whiskey, simple syrup, and Angostura bitters. Stir gently to combine.

Mix the Ingredients

Fill an Old Fashioned glass with ice cubes.

Prepare the Glass

Strain the mixed ingredients into the prepared glass over the ice.

Pour the Mixture

Garnish with a slice of orange peel and a maraschino cherry.

Garnish

Enjoy your classic n-a-the-gold-fashioned cocktail!

Serve

Bourbon or Rye Whiskey

Simple Syrup

Angostura Bitters

Orange Peel

Maraschino Cherry

Ice Cubes

n-a-the-gold-fashioned

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Lobster & Waffles

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Caribbean Jerk Lamb Chops

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Pork Chop Breakfast

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Lobster Mash

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patron-margarita

Indulge in our Kajun Kream Pasta, where al dente fettuccine dances in a velvety Cajun cream sauce, infused with bold spices and savory notes. Tossed with succulent shrimp and fresh bell peppers, this dish is a delightful blend of heat and richness, topped with a sprinkle of Parmesan that melts into the creamy goodness. A tantalizing escape to the vibrant flavors of the South, perfect for those craving a little adventure on their plate!

Kajun Kream Pasta

Make N-a-the-gold-fashioned Recipe in just 10m. Indulge in our n-a-the-gold-fashioned, a luxurious twist on the classic cocktail. Crafted with premium aged bourbon, a hint of aromatic bitters, and a touch of organic cane sugar, this drink is elegantly stirred and finished with a twist of orange and a maraschino cherry. Each sip offers a rich depth of flavor, making it the perfect companion for a sophisticated evening or a relaxed gathering with friends.

N-a-the-gold-fashioned Recipe

Ingredients

Cocktail Ingredients

Method

Preparation Steps

Mix the Ingredients

Prepare the Glass

Pour the Mixture

Garnish

Serve

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