Jul 14 2026
RestaurantsKitchen + Kocktails By Kevin Kelley - DallasChicken & Specialty Waffles Recipe

Chicken & Specialty Waffles Recipe

Time1h
Serves4

Indulge in our Chicken & Specialty Waffles, where crispy, golden-brown fried chicken meets our unique, fluffy waffles infused with delightful spices. Drizzled with a rich maple syrup and topped with a sprinkle of powdered sugar, this dish promises a comforting blend of savory and sweet flavors that will tantalize your taste buds with every bite.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Waffles

Method

Waffle Preparation

  1. 1

    Prepare the Batter

    In a large bowl, whisk together the flour, baking powder, sugar, and salt. In another bowl, mix the milk, eggs, melted butter, and vanilla extract. Combine the wet and dry ingredients, mixing until just combined.

  2. 2

    Cook the Waffles

    Preheat your waffle iron according to the manufacturer's instructions. Pour the appropriate amount of batter into the waffle iron and cook until golden brown and crispy, about 5 minutes.

More from Kitchen + Kocktails By Kevin Kelley - Dallas