Sweet Potato Fries Recipe
Make Sweet Potato Fries Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Seasoning
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C) to ensure it is hot enough for crispy fries.
- 2
Prepare Sweet Potatoes
Peel the sweet potatoes and cut them into thin strips, approximately 1/4 inch thick. Try to keep them uniform for even cooking.
Tossing & Baking
- 3
Season the Fries
In a large bowl, toss the sweet potato strips with olive oil, paprika, garlic powder, salt, and black pepper until they are evenly coated.
- 4
Arrange on Baking Sheet
Spread the seasoned sweet potato fries in a single layer on a baking sheet lined with parchment paper, ensuring they are not crowded.
- 5
Bake the Fries
Place the baking sheet in the preheated oven and bake for 25-30 minutes, flipping the fries halfway through to achieve even browning.
Serving
- 6
Serve
Once the fries are golden and crispy, remove them from the oven and let them cool slightly. Serve warm as a delicious side dish.