Guacamole Recipe
Make Guacamole Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Preparation
- 1
Prepare the Avocados
Cut the ripe avocados in half, remove the seed, and scoop the flesh into a mixing bowl.
- 2
Mash the Avocados
Using a fork or a potato masher, mash the avocados to your desired consistency (smooth or chunky).
- 3
Add Lime Juice and Salt
Add the lime juice and salt to the mashed avocados. Mix well to combine.
- 4
Incorporate Vegetables
Fold in the diced tomatoes, diced onion, minced garlic, and chopped cilantro into the avocado mixture.
- 5
Add Jalapeño (if using)
If you like some heat, finely chop the jalapeño pepper and add it to the mixture. Stir well.
- 6
Taste and Adjust
Taste the guacamole and adjust the seasoning by adding more salt or lime juice as needed.