Home Fries Recipe

Home Fries Directions

1. 1

   Prepare the Potatoes

   Wash and peel the russet potatoes. Cut them into small cubes (about 1/2 inch).

2. 2

   Boil the Potatoes

   In a large pot, bring water to a boil. Add the cubed potatoes and cook for about 5-7 minutes until slightly tender but not fully cooked. Drain and let cool.

3. 3

   Sauté the Vegetables

   In a large skillet, heat the olive oil over medium heat. Add the diced onion and red bell pepper and sauté for about 5 minutes, until softened.

4. 4

   Add the Potatoes

   Add the drained potatoes to the skillet. Sprinkle with garlic powder, paprika, salt, and black pepper. Stir to combine and cook for about 15-20 minutes, stirring occasionally, until the potatoes are golden brown and crispy.

5. 5

   Garnish and Serve

   Remove from heat and stir in fresh parsley. Serve warm as a side dish.