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Ingredients
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Sorbet Base
Method
Preparation
- 1
Prepare the Fruit
Wash and chop the fresh fruit into small pieces. If using citrus fruits, make sure to remove any seeds.
- 2
- 3
Blend Ingredients
In a blender, combine the chopped fruit, lemon juice, and cooled syrup. Blend until smooth.
- 4
Strain (Optional)
For a smoother texture, strain the mixture through a fine mesh sieve to remove any pulp.
- 5
Freeze the Sorbet
Pour the mixture into a shallow dish or ice cream maker. If using a dish, stir every 30 minutes until fully frozen.
- 6
Serve
Once the sorbet is frozen, scoop into bowls and serve immediately. Enjoy your refreshing, seasonal sorbet!

