Bomb-a** Shrimp Recipe
crispy NC shrimp, sesame, scallion, chili, basil, lemon
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Shrimp
In a bowl, combine the all-purpose flour, cornstarch, sesame seeds, salt, and black pepper. Mix well. Dredge the shrimp in the flour mixture until fully coated.
- 2
- 3
Fry the Shrimp
Carefully add the coated shrimp to the hot oil in batches. Fry for about 2-3 minutes or until golden brown and crispy. Remove with a slotted spoon and drain on paper towels.
- 4
Prepare the Garnish
In a large bowl, combine the fried shrimp, sliced scallions, red chili flakes, chopped basil, and lemon juice. Toss gently to combine.
- 5
Serve
Transfer the bomb-a** shrimp to a serving platter and enjoy hot!
