Shredded Cheese Recipe
Make Shredded Cheese Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cheese Selection
Method
Preparation Steps
- 1
Grate the Cheddar Cheese
Using a box grater or a food processor, grate 2 cups of cheddar cheese into a large bowl.
- 2
Grate the Mozzarella Cheese
Grate 2 cups of mozzarella cheese in the same manner as the cheddar and add it to the bowl.
- 3
Grate the Parmesan Cheese
Finally, grate 1 cup of parmesan cheese and mix it into the bowl with the other cheeses.
- 4
Mix the Cheeses
Using a spatula or your hands, gently mix the grated cheeses together until they are evenly combined.
- 5
Store the Shredded Cheese
Transfer the shredded cheese mixture into an airtight container and store in the refrigerator for up to a week.