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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Salad Base
Wash the gem lettuce thoroughly and tear it into bite-sized pieces. Place the lettuce in a large salad bowl.
- 2
Add the Apple
Core the Granny Smith apple and slice it thinly. Add the apple slices to the salad bowl with the lettuce.
- 3
Incorporate the Chèvre
Crumble the chèvre cheese and sprinkle it over the salad.
- 4
Toast the Hazelnuts
In a dry skillet over medium heat, toast the hazelnuts until fragrant, about 5 minutes. Let them cool, then roughly chop and add to the salad.
- 5
Dress the Salad
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper. Drizzle the dressing over the salad and toss gently to combine.
- 6
Serve
Serve immediately and enjoy your fresh Gem Lettuce Salad!
