Strawberry Sundae Recipe
Make Strawberry Sundae Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ice Cream
Strawberry Sauce
Toppings
Method
Preparation of Strawberry Sauce
- 1
Prepare the Strawberries
Wash the fresh strawberries thoroughly under cold running water. Remove the stems and slice them into halves or quarters, depending on your size preference.
- 2
Make the Sauce
In a medium saucepan, combine the sliced strawberries, granulated sugar, and lemon juice. Cook over medium heat, stirring occasionally, until the strawberries soften and release their juices, about 5-7 minutes. Remove from heat and let it cool slightly.
Assembling the Sundae
- 3
Scoop the Ice Cream
In a serving bowl or sundae dish, place 4 scoops of vanilla ice cream at the bottom.
- 4
Add Strawberry Sauce
Pour the prepared strawberry sauce over the ice cream, ensuring each scoop is generously covered.
- 5
Add Toppings
Top the sundae with whipped cream, drizzle chocolate syrup on top, and sprinkle chopped nuts. Finish with a maraschino cherry on each scoop.