Tennessee Avenue Beer Hall is where friends, family, and flavor collide – right in the heart of Atlantic City, just steps from the world-famous boardwalk and beach. You’ll find 40 craft beers on draft and over 60 more in bottles and cans, but don’t let the name fool you – we’re not just a beer hall. We’re the beer hall. As for our cocktail game, think modern, bold, and dangerously crushable. Hungry? Good. Our menu takes American classics – burgers, hot dogs, all the hits – and gives them a gourmet glow-up you didn’t know you needed. It’s indulgent, it’s elevated, it’s a little over the top... just like us.

Tennessee Avenue Beer Hall

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Indulge in our classic cheeseburger, featuring a juicy, perfectly grilled beef patty topped with melted cheddar cheese, crisp lettuce, ripe tomato, and zesty pickles, all nestled in a toasted brioche bun. Each bite is a harmonious blend of savory flavors, making it an irresistible choice for burger lovers!

In a bowl, mix the ground beef with salt and black pepper. Form into two equal-sized patties.

Prepare the Patties

Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired doneness.

Cook the Patties

In the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt.

Add Cheese

While the patties are cooking, toast the burger buns on the grill or in a toaster until golden brown.

Toast the Buns

On each bun bottom, place a lettuce leaf, then the patty with melted cheese, followed by a slice of tomato and onion. Add ketchup and mustard to taste, then top with the bun lid.

Assemble the Burger

Serve immediately with your favorite side dish.

Serve

Ground beef

Salt

Black pepper

Cheddar cheese

Burger buns

Lettuce leaves

Tomato

Onion

Ketchup

Mustard

Cheeseburger

Whipped Mule

The Original Pickle Shot

El Trago Blanco, triple sec, lime juice, with margarita mix.

Johnny’s Margarita

The Green Parrot is a vibrant and refreshing cocktail that captures the essence of tropical bliss. Crafted with a delightful blend of fresh mint, zesty lime, and a splash of coconut, this invigorating drink is served over crushed ice, garnished with a sprig of mint and a slice of lime. Perfect for sipping by the beach or enjoying at sunset, each sip transports you to a lush paradise, making it a must-try for any cocktail lover!

Green Parrot

Indulge in the rich, warming flavors of our Elijah Craig Maple Old Fashioned. This classic cocktail is expertly crafted with smooth Elijah Craig bourbon, enhanced by a hint of pure maple syrup that adds a subtle sweetness. Finished with aromatic bitters and a twist of orange, this drink is the perfect blend of tradition and innovation, offering a cozy sip that warms the soul.

Elijah Craig Maple Old Fashioned

King Apple Sour

Make Cheeseburger Recipe in just 30m. Indulge in our classic cheeseburger, featuring a juicy, perfectly grilled beef patty topped with melted cheddar cheese, crisp lettuce, ripe tomato, and zesty pickles, all nestled in a toasted brioche bun. Each bite is a harmonious blend of savory flavors, making it an irresistible choice for burger lovers!

Cheeseburger Recipe

Ingredients

Burger Ingredients

Method

Cooking Instructions