Mozzarella Sticks Recipe
Breaded mozzarella cheese served with marinara sauce.
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Ingredients
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Ingredients
Method
Cooking Instructions
- 1
Prepare the Mozzarella
Cut the mozzarella cheese into sticks about 1/2 inch wide and 4 inches long.
- 2
- 3
Bread the Cheese
Dip each mozzarella stick first in flour, then in the beaten eggs, and finally coat with breadcrumbs. Make sure they are well coated.
- 4
Chill the Sticks
Place the breaded mozzarella sticks on a baking sheet and freeze for at least 30 minutes.
- 5
Heat the Oil
In a deep skillet, heat the vegetable oil over medium heat until it reaches 350°F (175°C).
- 6
Fry the Mozzarella Sticks
Carefully add the frozen mozzarella sticks to the hot oil in batches. Fry until golden brown and crispy, about 2-3 minutes per side.
- 7
Drain and Serve
Remove the mozzarella sticks from the oil and place them on paper towels to drain excess oil. Serve hot with marinara sauce for dipping.
