Makers Mark Peach Brulee recipe served on a plate, by JOEY Sherwood
Jul 17 2026
RestaurantsJOEY SherwoodMakers Mark Peach Brulee Recipe

Makers Mark Peach Brulee Recipe

Inspired by JOEY Sherwood
Time15m
Serves1

A delightful cocktail with a peach flavor.

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Ingredients

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Cocktail Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Peach Puree

    Blend fresh peaches until smooth and strain if necessary to remove any pulp.

  2. 2

    Mix the Cocktail

    In a cocktail shaker, combine Makers Mark Bourbon, fresh peach puree, simple syrup, and fresh lemon juice.

  3. 3

    Shake and Strain

    Fill the shaker with ice and shake vigorously for about 15 seconds. Strain into a chilled glass.

  4. 4

    Brulee the Sugar

    Sprinkle sugar on top of the cocktail and use a kitchen torch to caramelize the sugar until golden brown.

  5. 5

    Garnish and Serve

    Garnish with peach slices and mint leaves. Serve immediately and enjoy!

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